Tag Archives: mountain restaurants

25 ways skiing has changed in 25 years

A lot has changed in skiing over the 25 years we have been making skiing holidays in the 3 Valleys!

Alpine Action started providing catered ski holidays to the Three Valleys in 1993 and over those 25 years the world of skiing has changed a lot. We thought we would take a look at some of the things that have fallen by the wayside since Dennis welcomed our fisrts guests back in the 90’s.

1. Straight Skis

It is hard to believe but people were still predominantly using straight skis in the early 90’s and it wasn’t 1993 that carving skis were put on mass sale by Elan skis.

2. Chalet Maids

1000’s of people are employed each year across the Alps each year as chalet hosts to work in chalets and look after guests. It is hard to pin point exactly when it stopped but female staff were originally referred to as chalet maids. We are glad that it moved on.

3. Making Cow Noises in Cable Cars

Back in the late 90’s early 00’s it wasn’t uncommon for a busy ride up the Saulire cable car to be accompanied by a chorus of moo’s created by the passengers, this was sketch recreated in crowded téléfériques around the world. It seems that this comedy routine has faded and is no longer performed but like all comedy acts it could well make a comeback.

4.Rear Entry Boots

In the 90’s the design race of the ski boot was coming to an end. At one point the rear-entry boot seemed to be winning with its comfort and how easy they were to put on. In the end, performance won and we all switched to the more responsive front entry boot… well except that mate of your dad who you only ever meet on the annual family ski trip.

5.Goggle Marks

OK so we still see them now but they now are no longer a fashion statement and more of a sign that you are incompetent at applying sun cream.

6. Ski Brochures

We printed our last ski brochure in 1998 and like many companies took our holidays online.

7. Rubbish Ski Hire

Ski hire had a bad reputation for years. Do you remember how you feared turning up to the hire shop knowing that you would be presented with 3 year old boots and skis with zero edges? Today you can be confident that you will receive comfy fitting boots with a set of sticks that are new that season and have been serviced in-between customers.

8. All-in-ones

One of skiing’s greatest losses was the unironic wearing of the all-in-one. Not only were they warm and comfy they all so came in such an array of bad designs guaranteed to offend the eyes.

9. The division between skiers and snowboarders

It could be one of the worlds most pointless feuds that for us, reached a crescendo when each party tried to blame each other for the creation of moguls.  Fortunately we have moved on and share the mountain in relative harmony and leave pointless feuding to the likes of Kim Kardashian & Taylor Swift.

10. Spag Bol AKA Terrible Chalet Food

When you have been out in the mountain air all day you look forward to dinner. These days you will return to the chalet and be fed a 4-course meal designed by experienced chefs accompanied with a selection of wines. Long ago it was deemed acceptable to plonk down a pan of spaghetti bolognese and a bowl of angel delight!

11. The Lift Pass Holder

The fumble fumble of the old photo pass attached to a mini retractable washing line has been replaced by the efficient beep beep clunk of the modern electronic pass that can remain in your pocket. It has also helped reduce queuing time.

12. Novelty Hats

This may depend on your definition of novelty. We are mainly talking about the long and spikey hats made from synthetic fleece and came in a variety of horrendous colours.

13.  Long Drag Lifts

 

There is still a place for the humble button lift. However, the place isn’t over 1ooo vertical meters of tough, steep, icy terrain. Fortunately, they have stopped being installed and most are slowly being replaced. Goodbye thigh burn.

14. Knees together

As the years have gone by the skier’s stance has got wider. At one point a requirement to become a ski instructor was to prove yourself by skiing with a hanky held between the knees. A wider more balanced stance has now been adopted.

15. Head Bands

Since we started operating another type of headwear has disappeared from the slopes, the headband. Once they were the height of fashion driven by floppy hairstyles and non-breathable clothing. Now they have been resigned to the poubelle.

16. The Jump

For 4 years this has been one of our favourite programs on TV. The show featured celebrities learning a variety of snow sports,  ski jumping and generally getting injured. Recently Channel 4 announced it was resting the show and we all know what happens when we sit down.

17. UK Ski Shows

There was a time when it felt like there was a ski show in every city from Glasgow to Brighton with Birmingham in-between. This year there is just one survivor left, The London Ski Show.

18. Smoking in Bar

Of course, this isn’t just a ski thing but it always seemed that even more smoking was done in the bars of ski resorts as well as the lifts and shuttle buses.

19. The Courchevel Eggs

For a while it felt like the out dated but iconic egg looking lifts of Courchevel from Le Paraz would never be replaced. But then they were and no one has missed them since!

20. Monoskiing

Seriously when was the last time you saw someone on one except in a novelty competition?

21. Lack of UK Success on snow in the Winter Olympics

In 2014 Jenny Jones took bronze in the Snowboard Slopestyle comp, securing the UK’s first Winter Olympic Medal. Since then a large amount of funding has been pumped into the GB ski and board team and there are high hopes for the 2018 games.

22. Bunny Ears

DCIM100GOPROGOPR0693.

Putting skis poles to your head is over as people realise it is no longer an efficient way of attracting attention on the slopes or looking cool in holiday snaps!

23. Being Disconnected

Along with Cornwall, the mountains used to be one of the few places left in the world where a mobile phone signal was virtually impossible to get. Today people are on their phones even while skiing down the mountain.

24. Slope Side Photographers

The upside to everyone having a smart phone in their pocket is that we no longer get hassled by photographers when we get off the lift or while skiing down the easy green into the resort.

25. Slopes Without Snow

Snow wasn’t always guaranteed. With the development and investment of snow making facilities, mega resorts like The 3 Valleys can guarantee there will be snow cover on 80% of the slopes for the entire season!

 

To book a ski holiday with us or find more about our service got to our website.


8 reason why we are looking forward to the ski season

8 things we are looking forward to this winter

There is a chill in the air, there has been no indian summer and people have started to put the heating on all of which means that it’s time to look forward to the winter season. It won’t be long before we are packing our bags and heading back to the Three Valleys, opening up our chalets in Meribel and La Tania and making sure our guest have a great ski holiday.

It has been a great summer, full of sun, sea and fun leaving us very little time to miss the mountains. Now the cold wind is blowing and our mind has started to drift to our colder happy place… here are some of the things we are looking forward to this winter.

Skiing

Of course! As soon as the temperature drops we start to think about clipping into our skis and hitting the mountains. Right now as I type I can feel the excitement of the first day on the slopes. You know that feeling, the one that makes you just want to run to the lift knowing that the wait is nearly over and how that energy will carry you through the day as you ski run after run with a stupid grin on your face.

P1020578 (1024x576) (2)

2016/17 Lift Pass prices for the 3 Valleys : 1 Day €60 – 6 Days €279

New in Meribel

Every year the resort works hard to make things better. This year there are no new lifts or runs to look forward too. However, there is something that we are quite excited about. In Meribel-Motteret they are introducing an indoor picnic spot, complete with sofas, kitchen, free WIFI and charging points. It sounds like the ultimate skiers common room. You can expect to find us hanging out with a Baguette at lunchtimes!

P1020504 (1024x576)

A new ski outfit

This year it is new outfit time which is very exciting. Once you have spent ages deciding what style and colour to go for the most exciting thing is then getting to discover all the different pockets and features that you didn’t even read about, like a whistle tucked into a hidden pocket in the collar!

P1020268 (1024x576)

Catching up

It doesn’t matter if you’re a season worker or a holiday maker returning to a resort,is a joy when you meet up with people you know from past winters. It could be your favourite waiter, chalet host or ski instructor. They will be as pleased to see you as you will be to see them.

p1020394-1024x576-2

Early season snow

Last year the snow fell before the lifts weren’t even open yet. This didn’t stop us as we hiked out of Méribel up to the top of the Saluire to get some of the first tracks of the season. Check out the video below.

Breathing the Air

How can you not miss the cold, unpolluted, crisp air of the alps. We always look forward to walking out onto the chalet balcony, all wrapped up warm, probably with a glass of wine, to look at the stars and breath the cool night air.

p1010938-1024x576-2

The Food

Every year our executive chef dreams up a menu full of old favourites and new dishes and we love getting to eat every one of them. It also means a trip to our favourite butcher who always makes sure we get the best local meat and treats us to some his incredible pork chops (not pictured). We also get to sample all the wines that Tom picks to accompany your chalet dinner.

p1010871-1024x576-2

The View

To be in the mountains is to feel humble and awestruck by the might of nature! Here are some photos to remind you of what it looks like.

If you want to join us this winter then check out all our catered ski holidays to Méribel and La Tania here!


What is the most satisfying feeling a skier can have.

How satisfying is skiing?

We recently asked a load of skiers what makes makes them the most satisfied when they go on a ski holiday. Here are the results.

Click here to take the survey.

Booking a ski holiday.

Before even going skiing nearly 70% of skiers reported that they feel very satisfied after they have booked a ski holiday, with only 2% not getting any satisfaction from booking the annual trip.

First Lifts

10712841_940235886001789_7887865800567556717_n

The other 50% were all satisfied if they got out for the first lift however, there was a small percentage that weren’t. We can only assume that the unsatisfied 8% were more keen to a lie-in.

Ride, Eat, Party

We asked everyone how satisfied they felt after half a days riding, a long lunch, one more run and some Aprés? There was nearly a 30/70 split with the majority feeling pretty pleased with this approach to skiing.

Dump of snow

Unsurprisingly waking up to a fresh dump of snow was the most satisfying with 93% of skiers feeling satisfied/quite satisfied or very satisfied. There was a small group that weren’t very happy about this. We suspect that these are the same ones that were planning on a lie-in.

P1020541 (1024x576)

Becoming a ski instructor

We wondered how satisfying it would you be if everyone who had been skiing followed their dream and became a ski instructor? 31% claimed it would not be satisfying at all but on the positive end of the scale 42% of skiers would be very happy to end up working as a instructor.

Hiking and getting fresh lines

The results were pretty clear  for the question “How satisfied do you feel after a day hiking and making fresh tracks?”. With the majority claiming that hiking was high on the agenda when looking for thrills on the mountain.

Capture

Home Time 

How satisfied to you feel at the end of the trip? On the whole most people felt satisfied at the end of a weeks skiing with a massive 52% being very satisfied.  Not surprisingly there was an 18% who craved more mountain time which is why they should consider working a ski season.


5 things to do if you lose your friends while skiing

It has happens to us all at some point when skiing. Of course it is much easier to deal with now that most of us e have mobile phones and you can now use them at no extra cost when you are out in the Alps. But sometimes you forget your phone.

P1020428 (1024x576) (2)

If you are looking for a good place to loose your friends then maybe you should consider a ski trip to Méribel.


10 reasons why Méribel is better than Courchevel or Val Thorens!

Our guide to why Méribel is the best resort in the 3 Valleys.

The resort of Méribel sits in the Tarentaise valley of the French Alps. It’s a vibrant ski resort with an international following, popular across the winter ski season as well as the more relaxing summer climbing and hiking months. But with two such illustrious neighbours as Courchevel to the east and Val Thorens to the west sharing the mighty Three Valleys ski area, we got to wondering what puts Méribel so far ahead of the competition! Well, we’ve made a list of exactly why Méribel beats Courchevel and Val Thorens. 

#1 Location

Méribel takes pride of place in the centre of the Three Valleys and no other resort in the area offers such easy access to all corners of the ski area. With the Saulire gondola swinging rapidly up to its namesake peak for skiing over in Courchevel, and the Tougnete lift winging people swiftly up towards les Menuires and beyond, Méribel wins hands down in this category. You could argue that Méribel-Mottaret is the actual winner here, being closest to the true centre of the Three Valleys, but Mottaret is part of the Méribel Valley!

3 valleys piste map 2017

#2 Best après ski

Méribel’s après ski scene used to be good. Now it’s excellent. The Rond Point has been a favourite amongst seasonnaires and visitors for years and remains a wonderfully popular venue. As the Méribel Folie Douce grows in popularity it means we have two epic venues to choose from and puts Méribel firmly at the top of the après ski tree in the Three Valleys.

Folie Douce Meribel

#3 Best beginners’ area

Anybody mastering their first turns on the snow, whether on skis, board or blades, needs to head to one of two spots in the Méribel valley that are dedicated to families and beginners. The first is the Altiport a long, rolling, green run that is simply ideal for learners and has trees on either side sheltering skiers from the elements.  The other is the Yeti park located around Mottaret. It is comprised of a gentle blue run called Yooni and a green run named Himalaya. The Yeti park area discourages the more adventurous skier leaving you safe to enjoy the wide runs, obstacles and entertainment.

Meribel- Mottaret Family ski area

#4 Best nightlife

Whilst it’s true that Courchevel Moriond and Val Thorens have good nightlife, neither of them can compete with the proximity of great bars to be found in Méribel town centre such as Jack’s Bar, famous for its live music and comedy and Barometer to name a few. And when they close, O’ Sullivans down the road is on hand to welcome revellers into the wee small hours. Val Thorens’ Malaysia nightclub offers strong competition but the overall winner has to be Méribel!

 

Take a look at all our LAST MINUTE SKI DEALS to Méribel 

#5 Prettiest resort centre

This is really a two horse race between Courchevel and Méribel – Val Thorens doesn’t get a look in here. Courchevel 1850 is pretty enough, and so are Moriond and le Praz, but none of them match the lovely Savoyard wood and stone to be found across Méribel, and charming, traditional villages in the Méribel valley such as Les Allues complete the picture.

#6 Best range of accommodation quality/price

Courchevel dominates the luxury market and Val Thorens is often a great resort choice for the budget conscious, especially in the last minute market, but none of them offer such a spectacular range of catered ski chalets, hotels and apartments from basic 2* properties all the way up to top-end 6* opulence. Again, Méribel trumps the competition.

#7 Best ski schools

This category is open to debate, because many of Méribel’s best ski schools also operate in Courchevel and some in Val Thorens as well. But the fact remains that Méribel offers some of the finest tuition of any resort in Europe, with classes, courses and clinics for every pursuit and every level imaginable. Alongside the established ESF are some great independent schools such as Magic in Motion, Marmalade and Parallel Lines.

Magic in Motion

#8 Best non-ski activities

Where better to be if bad weather keeps you off the snow than Méribel? The resort offers ice rink with ice hockey league matches to watch, climbing wall, swimming pool and cinema. Courchevel and Val Thorens have some of these facilities between them, but neither of them have the full list.

Swimming Pool Meribel

SIGN UP TO OUR NEWSLETTER FOR ALL OUR LATEST OFFERS 

#9 Best range of restaurants

With the same range of basic burger joints as you’ll find in Val Thorens and the same quality (although perhaps not quantity) of Michelin starred restaurants as Courchevel, Méribel really is a foodie’s paradise. The resort offers cuisine to suit all tastes and budgets, from fine dinning in Le Blanchot over in the Altiport area to amazing pizza in La Refuge, located in the centre of town. Although prices can be high, the quality of the restaurants in Méribel means value for money is very good.

Meribel Restaurant

#10 Best off piste

This is another contentious point as both Courchevel and Val Thorens boast spectacular off piste in the right conditions. But with so many lines to choose from running down from the Saulire peak into Méribel Mottaret as well as the open powder fields to be found on Mont Vallon, to name but two, Méribel is the best part of the Three Valleys to find yourself in when the skies have opened and fresh powder has fallen.

Of course this is all hugely subjective and Courchevel and Val Thorens have just as many die-hard fans as Méribel does, and with good reason. One of the most wonderful things about the Three Valleys is the range and variety of the resorts, pistes and amenities found therein. That said, Méribel is still the best…!

If you would like to go on a ski holiday to Méribel then give us a call on 01273 466535 or go to www.AlpineAction.co.uk

Take a look at our catered chalets in Méribel


Guests Tips – Making the most out of The 3 Vallées.

Guests Tips – Making the most out of The 3 Vallées 3valleys

We asked our Facebook fans and guests how they make the most of a ski holiday in the 3 Valleys. The best tip won a helmet and a pair of goggles thanks to our friends at the Meribel North Face ski hire. 

Winning Post – Jonny L Vacca  – The more time you spend on lifts in 3vallees the better the run down! I find if I spend a lot of time getting lifts to the very peak I can have a 30 minute run down to the bottom with varying pistes and challenges!

Chelsea Taylor – Always have a hip flask!

Joe SirDrinksalot Walbyoff – Have a couple (or more) of drinks in pub le ski lodge down in La Tania!!

Ed Dalgleish – Mountain burger.

Sophie Milne – challenge yourself to the black mogel field just above the la follie douce, 8 mins, no one on the group falls that means a cheeky beer and boogie! If someone fails back up the chair! Great way to challenge yourselves! Val T!

Bradley Michael Wigglesworth –  Don’t miss the last lift from Les Menuires to Val Thorens, did it 2 days on the trot!!!

Tony Smith – Having just come back from the 3 valleys yesterday, I’d say my top tip is get out there and enjoy yourself, if there’s someone in your group that wants to stay at the hotel bar then let them, get out on the first lift ski/board hard and go up on the last lift, make the most of it, there’s so much to see and you’ll be on your way home before you know it, but most importantly have some fun that’s what it’s all about.

20141210_095544


3 Valleys snow report 9th January 2015

 

3 VaA day in Meribel and La Tania. Alpine Action ski holidays. lleys snow report 9th January 2015

This is Pete’s snow report for the week. If you want to find out more about Pete take a look at his profile page. 

There has been lots of beautiful sunshine and cold temperatures 🙂

After the snow fall just before the New Year it’s been another beautiful week here in the 3 Valleys!! We have had pretty much wall to wall sunshine with cold temperatures since then with a few more centimetres of snow higher up the mountain early in the week.

VIDEO SNOW REPORT

The snow conditions are good from about 1800 meters and above, the temperatures have been sub zero and the snow cannons have been working well to keep the pistes in good order. It’s true, below 1800 meters the slopes are not in such good condition however the Folyères run to La Tania has been kept well thanks to the snow cannons being on and also the shade from the trees help keep the piste in good condition. The runs back into Meribel and Meribel Village are also open so skiing back to resort is not a problem.

The weather forecast for the next week looks much the same, with cold temperatures and sunshine. Apart from Sunday when we are expecting snow!!! There is also a possibility of more snow later on in the week for which we are keeping our fingers crossed!

Overall, there is some good skiing to be had higher up the mountain and with snow forecast for Sunday next week looks like it will be a good one here in the 3 Valleys.

If you want to book a holiday to Meribel or La Tania take a look at our website or call us on 01237 466 535.

 


Eating out in Méribel

Eating out in Méribel

  The French ski resort of Méribel draws people from across the globe keen to experience the resort’s spectacular slopes, lively nightlife, charm and character for themselves. But aside from the pristine pistes and varied après-ski on offer, there’s another major reason to pay the resort a visit; the food.

meri1

Méribel is a mega-resort with a reputation for luxury, so you’d be forgiven for thinking dining options were restricted to expensive restaurants and Michelin-level fine dining, but this is simply not the case. Visitors to the resort can find everything from basic baguettes, burgers and pizzas all the way up to exquisite haute cuisine in five star surroundings. In short, there are eateries and restaurants to suit all budgets and tastes.

Budget

 At the lower end of the dining spectrum, Méribel offers a wealth of sandwicheries and burger bars perfect for picking up an inexpensive lunch in advance or taking the kids for a cheap treat. With baguettes freshly made each day and fresh produce throughout, these inexpensive eateries are the perfect option for the price-conscious.

Venues such as the ever popular Jack’s Bar plus other centrally located options like la Taverne and Scotty’s all offer broad menus of filling burgers, pizzas and the like and the value for money is good. Over in Méribel Village, the Lodge du Villagebar and restaurant has been a favourite for years and with good reason. Other cheap eats like hot dogs, wraps and nachos are also popular options for seasonnaires, parents and kids alike.

Mid range

 Méribel’s superb mid-range restaurants are notable for those ever popular Savoyarde specialities so many skiers know and love. Fondues, raclettes, hot stone pierrades and tartiflettes feature heavily and make for a wonderful change from the norm, though international cuisine is also popular.

 For a good quality meal out which won’t break the bank, Méribel offers myriad options. Highlights include Chez Kiki andAux Petits Onions up the hill in Mottaret, plus le Refuge and la Galette in the heart of town centre. These traditional and characterful French restaurants may enjoy a certain mark up on their meals, but the food is superb and you’ll leave feeling full so the value for money is pretty decent overall.

Top end

 With stories of seafood being flown in directly to slope-side restaurants in time for the luncheon rush and cellars full of the finest vintage wines, the top-end restaurants in the Alps take their service very seriously and Meribel is no exception. The resort has a long history of haute cuisine and boasts some of the finest restaurants of any resort in Europe.

 For discerning diners looking for something truly special Meribel offers a few highlights, both on and off the mountain. Up on the slopes, establishments such as les Allodis offer the ideal location for a terrace lunch in the sun. Les Allodis sits opposite the mid-station of the Rhodos cable car with spectacular views and a menu to dine for. Other highlights include theGrand Coeur in town centre, a traditional restaurant with tip top service and superb food, and le Blanchot up near the Altiport, which is undoubtedly one of the very finest restaurants in the Meribel valley.

By – Liz  Camperhand 


Tip of the week #2

When at the mountain restaurants, you will see locals and the instructors ordering and enjoying the “Plat du Jour” or the special dish of the day. It is often the best value and the freshest food on sale.We would recommend trying it yourself.

Warning: Andouillette or diots au vin blanc, (tripe sausages) this is not recommended as this is an acquired taste.

 Plat du Jour

 

 


The Alpine Action guide to keeping warm when skiing

The Alpine Action guide to keeping warm when skiing

Cold is a key ingredient that is needed to make a ski holiday great. It helps turn precipitation into snow and also stops the snow melting. The problem is that evolution and fashion has decided that we humans should be pretty much hairless and this makes us poorly designed to deal with extremely low temperatures.  The solution to stop getting cold is to stop skiing, but as we have already mentioned skiing is great, which means that we thrill seeking humans have developed many ways of remaining warm while sliding down mountains for recreation.  This is the Alpine Action guide on how to keep warm whilst skiing.

 Warm Clothing

According to the US army’s 1970’s survival manual 45% of your heat is lost through ur head. Science has come a long way since then. The truth is that heat is lost in equal amounts across your body. A skier going out in only ski boots will lose as much heat from his head as he will his left buttock, however he will lose up to 80% of his dignity. With this in mind it is important to dress correctly all over.

Head – Wear a hat and a neck warmer, balaclavas are available but there are very few banks to rob in ski resorts, although you may do well to hold up one of the more exclusive bars in Courchevel.

Torso – Layering is the best option for warmth. Use thin, modern, breathable layers that will reduce sweating. If you are warming up remove a layer or two. If you are sweating more than you would in your chalet sauna then the chances are that you will get cold when you are on a chair lift as the sweat starts to freeze.

Hands – Fingered gloves are good for letting aggressive snowboarders know your feelings, mittens are good for keeping your hands warm.  When choosing your gloves or mittens make sure you are buying quality and that they are waterproof. Gloves that come with liners are also worth considering for those extra cold days.

Legs – If you are a bit rubbish at skiing or a snowboarder then you will probably spend a lot of time sitting down, if this is the case then you will want to invest in lined waterproof trousers.  Also you will want to have at least one layer in the form of thermal underwear.

Feet – Many of us will suffer from cold feet when skiing. An extra pair of socks is not the answer.  This our guide within a guide on how to keep your feet warm.

  1. Snug fitting boots. Too lose they will become cold. Too tight and the blood will stop         circulating, causing your feet to freeze up.
  2. Wear proper socks. A budget pack of five for £2 from Primark will not be good enough.
  3. Always put on warm dry boots.

Another tip for warm feet is change of socks during the middle of the day, keep a pair warm and dry in your pocket and the swap them over during lunch.

Find a Warm Place

In Meribel and the rest of the Three Valleys there are lot of wonderful mountain restaurants that are warm and cosy. So when you get cold take a moment to stop and warm up. Hot drinks will warm you up and will help bring your body temperature back up. When you have stopped at a lovely mountain restaurant or bar, don’t be fooled into thinking that a quick Genepy will warm you up as it won’t, despite what the locals say.

Plan a Warm Route

If you know it is going to be one of those extremely cold, sunless days on the mountain then plan a route that will keep you warm. Look on your piste map before heading out and stick to runs that you can access from bubbles, cable cars or covered chair lifts. These will give you a break from the cold and help you maintain the heat levels that you have worked up when carving perfect turns on the last run. Also factor in warm stops that we talked about previously.

Final Warming Tips

You could keep a pair of hand warmers in your pocket. These don’t cost very much, typically €3-€5. By bending them you create a chemical reaction that produces heat and will last for  about 8 hours, you can then keep them in your gloves or pockets. There are more expensive ways stay warm. If you have the cash, then invest in heated boots and jackets. Always keep an eye on your ski buddy for white spots on exposed skin as this is a sign of frost bite. Always start the day warm, don’t put on damp or cold clothes as you will never warm up enough to keep yourself warm and dry your clothes. And finally,our top tip, don’t fall over. Falling over and rolling around in the snow will make you wet and cold!

If you have got any tips on how to keep warm you would like to share please add your comments below.


Meribel & La Tania Holidays

Find out more about our holidays to Méribel or La Tania.

Contact Us

If you would like to chat about holidays to Méribel or La Tania please get in touch via one of the methods on our contact page.

Subscribe

To sign up for our newletter please enter your email address below: