Childrens Meals

Children under 12 years eat at an earlier time than the adults evening meal. The children's earlier dinner will be served between 5:30 -6.30pm, this is dependent on your requirements due to their age. The menu is the children's one provided here. Please note that the menu works as a guideline. So please provide information in your booking prior to your arrival. 

We appreciate the menu choices may not be perfect for all children, so we can change these dishes if you let us know in advance. Other options can be:

Home-made cheese burgers
Ham and cheese omelet 
Home-made chicken filet nuggets with chips or salad
Your children may prefer more commercial options such as fish fingers, chicken nuggets and chips.

 
Some parents may prefer their children to eat the evening chalet meal, this can be booked and will be charged at £39 per child per week. This must be booked in advance, failure to do so will result in a late notice fee payable of £60 per child. Please note that our chalet staff have pre purchased or ordered all the products and ingredients required for the week ahead. We also cannot guarantee that will be able to provide this on the first night. This is not possible on split chalets, due to potential adult conversation around the dinner table.

Wednesday is our host's day off and you are not permitted to use the kitchen. On this day a continental breakfast will be laid out and fresh bread, croissants and pain au chocolate will be delivered to your chalet. Afternoon tea will be available as usual. Your evening meal will be at a local restaurant our hosts or representative will be delighted to help recommend and even book for you.






Download the menu here»

Saturday

Spaghetti Bolognese or pesto cheese pasta + garlic bread
Chocolate fondants

Sunday

Mini Roast with fresh vegetables and roast potatoes 
Fresh fruit salad

Monday

Make your own pizzas with homemade chips 
Tart of the day

Tuesday

Homemade cottage pie and vegetables 
Pancakes and caramelized fruits

Wednesday day off

Thursday

Homemade chicken strips, wedges and salad 
Apple sponge and custard 

Friday

Fish pie and fresh vegetables 
Chocolate fondue with fruit and marshmallow kebabs


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